Shared Event
November 11, 2026
Cooking | Non-Traditional Holiday Side Dishes with Chef Mike
Revamp your festive holiday dinner menu with imaginative, non-traditional side dishes. Chef Mike demonstrates flavorful alternatives such as cheese pumpkin gratin, roasted autumn vegetables with sage brown butter, and apple cinnamon bread pudding with brandy sauce.
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Explore Other EventsShared Event
November 11, 2026
Revamp your festive holiday dinner menu with imaginative, non-traditional side dishes. Chef Mike demonstrates flavorful alternatives such as cheese pumpkin gratin, roasted autumn vegetables with sage brown butter, and apple cinnamon bread pudding with brandy sauce.
Location
Willy Street Co-op
Price
$30.00 – $40.00
Good to know
Age — designed for: Ages 12+
Experience level: No Experience
Recipes contain dairy, eggs, and wheat.
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